/*from pinterest*/

First, pick some nice ripe cherries from your garden.

Best with the morning dew on them.Nanking Cherries

Sort and rinse and measure. Find the canner. Get the jars sterilized. Make sure you have lots of sugar and Certo available. And a couple of hours later, you get this.

Nanking Cherry Jelly

As autumn approaches, are you thinking about canning something?