Mix the dry ingredients
¼ cup flour (gluten free or otherwise)
½ teaspoon baking powder
¼ teaspoon baking soda
Mix the wet ingredients
½ cup cottage cheese
½ teaspoon vanilla
1 tablespoon milk
Heat a teaspoon of olive oil in a large non-stick skillet.
Add the dry ingredients to the wet, mix well, and dump it in the pan.
Cook about 4 minutes per side until golden.
Serve with apple sauce.
pancakes from photos.com #121137523